Sunday, 5 September 2010

when i'm not sewing, i'm baking

my savoury muffins: red onion and balsamic vinegar. nom nom.
my peaches and cream muffins.
probably my all time favourite so far. (even over my cookies). they have little chunks of cut up peach inside and whipped cream on top. this is what happens when I use a random number generator to determine what I bake from a book of 1000 recipes.
Now I love cooking and baking, and I can make a mean cookie or risotto (thanks to my friend simon's trusted recipe) but look at this:

Is this not the most beautiful cake you've ever seen? I made a dress for the lovely Jo this week and look at what I got as a surprise! Jo runs classes and the Living food Loving life blog and makes these delicious delights. I could make ten dresses based on the beauty of these two slices alone. I'm in love!


  1. OMG!!! here I am - nomming on a fat (flavour!) free yogurt - and I am greeted with food that made me DROOL! I would LOVE to know how to make that cake!! Looks AHHHMAZING!

  2. haha, check out jo's blog she has some amazing tips! it's changed my whole view on cake! xxxx

  3. Good Lord, those look INCREDIBLE!! I'm off to check out her blog now!